Noggin 7 February 2016 The Wheel Inn, Burwash Weald

12:00 pm - 3:00 pm
The Wheel Inn, Heathfield Road

This meeting is a change to the one published December’s  Miscellany as the Jack and Jill could not accommodate us on 14th February as it is Valentines Day. We have therefore decided to go to The Wheel Inn in Burwash Weald on the first Sunday 7th February from 12 noon (thus avoiding Valentines Day) and we will go to The Jack and Jill in Clayton on Sunday 13th March also from 12 noon.

The pub does need to know menu choices in advance and copies of their normal lunch menu and Sunday roasts menu are shown below.

Please let us know if you are coming and your menu choices by the latest Tuesday 2nd February to the normal email address


The Wheel Inn Menu

Starters and Light Bites

Homemade soup of the day- With toasted ciabatta- £4.95

Cajun spiced whitebait- with sweet chilli dip- £6.45

New Zealand green lipped mussels and Crevettes in garlic butter- £7.95

Chef’s homemade pate- With onion chutney and toasted ciabatta- £5.75

Crème fraiche and horseradish prawn cocktail- with toasted ciabatta- £5.35

Garlic mushroom and cheddar wedges- with sour cream dip (V)- £4.95

Spicy Chicken Wings with a Stilton Dip- £5.95


Mains and pub classics

Burwash Beauties and mash- with seasonal vegetables and gravy

(Vegetarian Option Available)- £10.95

Chargrilled Minted lamb chops- with Smokey red pepper ratatouille and garlic potatoes- £12.95

Smoked haddock and prawn tagliatelle bake- with dressed salad and garlic bread- £10.95

Chargrilled chicken- with creamy garlic mushroom sauce, new potatoes and

Seasonal vegetables- £11.55

Cajun spiced Swordfish steak or chicken breast- With green beans, new potatoes and ratatouille- £12.95

Homemade baked Spinach and ricotta cannelloni- with dressed salad and garlic bread (V)- £10.95

Aberdeen Angus steaks- 5oz rump- £6.95, 10oz Rump- £12.95, 8oz ribeye- £13.95,

All served with hand cut chips, tomato, onion rings, dressed salad and peppercorn sauce

Home cooked real ham, egg and chips- £10.95

Homemade steak and kidney pie- with seasonal vegetables and hand cut chips- £11.95

BBQ chicken with cheese and bacon- with hand cut chips and dressed salad- £10.95

Scampi with chips, salad and homemade tartar sauce- £10.95

Harveys Beer battered fish with chips, peas and homemade tartar sauce- £11.95

Nut roast- with garlic new potatoes, Cherry tomatoes, Stilton and onion chutney- £9.95(V)


The wheel burgers

All our burgers are served with hand cut chips and dressed salad

Plain- £8.45, Cheese- £8.95, Cheese and bacon- £9.45

The wheel burger- With BBQ sauce, cheese, bacon and onion rings- £9.95

The Garlic burger- With garlic mushrooms, stilton, lettuce and garlic mayo- £9.75

The Casanova burger- With pate and onion chutney- £9.95

The American burger- With pepperoni, American mustard and cheese- £9.95

The Bacon Double Cheese Burger- Two Beef Burgers topped with cheese and bacon- £13.95

The hot hot burger- With chilli jam, jalapenos and cheese- £9.95

The French burger- With onion chutney, brie, lettuce and garlic mayo- £9.95

The BBQ chicken burger- With BBQ sauce, bacon and cheese- £9.75

The Three Cheese Burger- Cheddar, Stilton and Brie – £9.95

The Nutroast Burger- With onion chutney, Stilton and walnuts- £8.95 (V)

The Ultimate burger- Three burgers topped with cheese, bacon, onion rings and a fried egg- £21.95


Jackets, Ciabattas and Salads

All of the below can be served as any of the above options

Coronation chicken and mango chutney- £5.95

Prawns, Smoked salmon, crème fraiche and horseradish- £6.95

Sausage, onion chutney and cheese- (Vegetarian option available)-£5.95

Mature cheese and pickle(V)- £5.45

Ham, tomato and brie- £5.95

Tuna mayonnaise- £5.45

Fish finger and tartar sauce- £5.45

Steak and Onion- £6.95

Garlic mushroom and stilton (V)- £5.95

Smoked salmon, lettuce and lemon mayo- £5.95

Homemade Ratatouille and melted cheddar (V)- £5.45



Chips- £2.50                                           Garlic bread- £2.95

Side salad- £2.95                                   Onion rings- £2.95

Side of veg- £2.95                                   Extra topping- £1.50

Garlic mushrooms- £2.75                     Add cheese- £1.00


All served with chips and baked beans or fresh vegetables- £6.95

Fish fingers- Sausage/ Veggie Sausage and egg- chicken nuggets- Burger- Ham and egg

Includes unlimited Orange or blackcurrant squash



Fine cheese selection with biscuits and onion chutney- £6.95

Trio of ice-cream- Vanilla, Strawberry and chocolate- £4.95

Homemade chocolate brownie- With mint ice-cream- £5.95

White chocolate and lemon cheesecake- With crème fraiche and raspberry coulis- £5.75

Warm Belgium waffle- With vanilla ice cream and raspberry coulis- £5.75

Apple and rhubarb crumble- With custard- £5.95

Treacle sponge- With Cornish clotted cream- £5.75

Homemade Banoffie pie (Sharing Dessert)- £6.95

Banana Split (Sharing Dessert)- £6.95



Americano/ Decaf- £2.50 Espresso- £2.75 Cappuccino- £2.75 latte- £2.75 Hot chocolate- £2.95 Moccachino- £2.95 Tea- £2.45 Herbal tea- £2.75

Floater coffees

French (Brandy) Calypso (Tia Maria) Irish (Jameson’s) Italian (Amaretto)

Russian (Vodka) Mexican (Tequila) Cuban (Rum) Scottish (Drambuie)

Barbados (Malibu) All £5.95


Sunday Roast at The Wheel Inn



Soup of the day

Atlantic Prawns

Pate and toasted ciabatta

Garlic mushroom topped potato wedges


A selection of five beautifully cooked Sunday roasts all served with Roast potatoes, Seasonal Vegetables, Homemade Yorkshire pudding and our signature 7 day matured gravy.

Belly of pork, Leg of lamb, free range roast Chicken, Topside of Beef and Vegetarian Nut Roast.


Homemade chocolate brownie with mint ice cream

Apple and rhubarb crumble with custard

Homemade Banoffi pie

Trio of ice cream

One course- £12.95, two courses- £16.95, three courses- £20.95

Children’s Roast

One course- £6.95, two courses- £9.95, three courses-£12.95







The Wheel Inn, Heathfield Road, Burwash Weald, Burwash TN197LA


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